Stats - By Bait
| Location | Bait | Records count | Max weight | Avg weight | Fishing Spot | ||||
| Order by: Records count or Fish & weight | |||||||||
| Copper lake |
|
Tutti-Frutti 15 Soluble Honey 15 |
Records count: 12 | Max weight: 40 881 g | Avg weight: 19 115 g | ||||
| Copper lake |
|
Coco & Cream Flavor White |
Records count: 5 | Max weight: 37 921 g | Avg weight: 29 275 g | ||||
| Copper lake |
|
Honey Cream 18 Sweetcorn 20 |
Records count: 4 | Max weight: 53 086 g | Avg weight: 40 278 g | ||||
| Copper lake |
|
Honey dough Diced potatoes |
Records count: 3 | Max weight: 4 538 g | Avg weight: 3 193 g | ||||
| Copper lake |
|
Honey 20 Sweetcorn 20 |
Records count: 2 | Max weight: 39 745 g | Avg weight: 38 941 g | ||||
| Copper lake |
|
Cocos & Cream 12 |
Records count: 2 | Max weight: 6 750 g | Avg weight: 5 702 g | ||||
| Copper lake |
|
Diced potatoes Corn seeds |
Records count: 2 | Max weight: 3 299 g | Avg weight: 3 192 g | ||||
| Copper lake |
|
Diced cheese Honey dough |
Records count: 2 | Max weight: 2 709 g | Avg weight: 2 550 g | ||||
| Copper lake |
|
Cocos & Cream 12 Cocos & Cream Pellets 14 |
Records count: 1 | Max weight: 1 665 g | Avg weight: 1 665 g | ||||
| Copper lake |
|
Honey dough Cottage cheese dough |
Records count: 1 | Max weight: 15 825 g | Avg weight: 15 825 g | ||||
| Copper lake |
|
Honey dough Semolina |
Records count: 1 | Max weight: 916 g | Avg weight: 916 g | ||||
| Copper lake |
|
Coco & Cream Flavor White Zig Sticks Fluor 15 |
Records count: 1 | Max weight: 29 213 g | Avg weight: 29 213 g | ||||
| Copper lake |
|
Sweet Cream 12 Sweet Cream Pellets 8 |
Records count: 1 | Max weight: 3 394 g | Avg weight: 3 394 g | ||||
| Copper lake |
|
Tutti Frutti 15 Honey 15 |
Records count: 1 | Max weight: 40 881 g | Avg weight: 40 881 g | ||||
| Copper lake |
|
Cocos & Cream 12 Coconut & Fruits 10 |
Records count: 1 | Max weight: 4 233 g | Avg weight: 4 233 g | ||||
| Copper lake |
|
Coconut & Fruits 15 Honey Cream 14 |
Records count: 1 | Max weight: 17 196 g | Avg weight: 17 196 g | ||||